It's the most common way to go to Shaxian snacks. It's very easy to eat and make them at home occasionally.
With the cosscm1500 chef machine, you don't have to worry about kneading noodles anymore. It's easy to make Chinese and Western food. Local snacks are made by fire ~ ~ by @ Yao Ma loves food
Every new year, my mother will make some snacks for us. Now I still miss my mother's taste. I always feel warm.
It's a dish that challenges patience. Grass carp caught by friends. Patient treatment. Slow fried with warm fire, delicious in the middle of the season
From snacks to the taste of big hometown. It was sent to me by my mother yesterday. Today's lunch is it.
A childhood memory that disappeared in the streets. After I bought a artifact, it reappeared in the Jianghu... Ha ha ha ha ha ha ha ha ha..
Hongtianmian is one of the special snacks in Hancheng, Shaanxi Province. To make red sweet noodles, first of all, we need to Jing the beans. Then, we need to put noodles into the Jing good red bean soup. No seasoning and seasoning are added. The... ...
Hubei snacks
Chicken chop is one of the favorite foods of the foodies. I remember watching the news once. A man selling fried chicken chops at the roadside stall was caught by the city manager. He picked up the bag of fried chicken chops and ran away. No car... ...
Childhood memory. Unchanging classic .
Last year, I traveled in Spain for 16 days. Almost every day, I was immersed in the delicious ham. This country rich in the most delicious ham in the world is unforgettable. Colorful tapas have become a must order snack for every meal. There is ... ...
Kaizao is a small snack made by kneading flour and eggs and frying them. It is also called kaishao in some places. Because after frying, it will open a crack. It looks like a grin. So it's named.
A new way to eat dry bread. Simple to make bread snacks. Any combination of three tastes. Add some flavor to life ~
Youxuan is a local local snack in Jinan. It is most famous for Youxuan Zhang , which is located at the intersection of jingsiwei and Sanlu in Shizhong District. I don't know if it's because the three words Youxuan Zhang are given by Ji Xianlin. ... ...
During the Qingming Festival, there is a lot of rain. It's spring. Green grass. The field is full of Qing, a kind of wild vegetable with small yellow flowers. It's really fragrant to be made in the green troupe after picking. But I can't buy it ... ...
Dark chicken wings. There is no coke at home. Red cattle are used instead of red cattle. The sweet smell is slightly sour. The sauce is good, too.
It's April in the world. It's a good time to enjoy and taste the cherry. The beautiful cherry blossom and its leaves are also Chinese herbal medicines.
I didn't cook delicious food when I was a child. I just knead it into a ball with flour or glutinous rice flour and some water, and then put it into my favorite taste. Every time I make it, I have a sense of achievement.